Corn sticks Prep time: 20 mins Cook time: 15 mins Total time: 35 mins Serves: 4 Ingredients 1 cup yellow cornmeal preferably stone ground 1 cup all-purpose flour 1 tablespoon baking powder 1 teaspoon baking soda 1/2 teaspoon salt 1 large egg 1 large egg white 2 1/4 cups buttermilk 3 tablespoons canola oil Instructions