Sunday Brunch: Overnight Lemon-Glazed French Toast Bake
Today's brunch post is brought to you by a slight cold, laziness, and a craving for citrus fruits. Confused? Allow me explain. Because Spring is a cruel b****, the weather outside keeps jumping insanely from "man, it's so nice outside, I don't even need a jacket" to "holy crap, I can't feel my face" temperatures. This, combined with the