alasanda vada recipe - black eyed pea fritters - lobia vada
Prep Time
Cook Time
Total Time
alasanda vada recipe - black eyed pea fritters with step by step photos.   Black eyed pea are called as Lobia in hindi, Alasandalu or Bobbarlu in Telugu, Alsandhi in Kannada and so on. They are well known as a health food, since they are low in fat and calories, high in protein and fibre.