Gruyère Stuffed Crusty Loaves
Prep Time
Cook Time
Total Time
This month Jenni of Pastry Chef Online hosted the #BreadBakers event and chose 'Stuffed Bread' as our theme.  When deciding what to make I first ruled out things similar to the stuffed Indian bread and stromboli I have made before.  I had just made a cinnamon sugar pull apart bread (post next Monday) so also wanted to stay away