Vegan Mac and Cheese with Wilted Spinach Author: TastyShare Ingredients 1 shallot, chopped 2 garlic cloves, minced Extra-virgin olive oil, for drizzling ½ teaspoon smoked paprika 1 tablespoon balsamic vinegar 1 cup raw cashews, soaked 3 to 4 hours, preferably overnight, and drained 3 tablespoons extra-virgin olive oil ½ cup water ¼ cup nutritional yeast