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Vegan Zucchini cheese
Prep Time
15 mins
Cook Time
120 mins
Total Time
135 mins
4 medium zucchini, peeled  2 cups water ½ cup apple cider vinegar 1 cup hemp hearts 1 cup pumpkin seeds, soaked 2-8 hours 2 teaspoon salt 1 teaspoon garlic powder ½ teaspoon turmeric ½ cup nutritional yeast 2 cups water 4 tbsp agar powder
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