This green salad is packed with nutrients and a hearty crunch. The sweet-tart flavor of the apples pairs nicely with the green vegetables. Pistachios and crumbled bacon add savory saltiness and extra protein. Notes: Crispin apples, also known as Mutsu, work well for this salad due to their low browning qualities and mild flavor. Other mild green PA apples like Golden Delicious and Ginger Gold would also work well. This salad can be made ahead, just reserve the bacon, raisins, pistachios and vinaigrette and toss in when ready to serve.