ngredients Noodles: cassava flour - 1-1/2 cups eggs - 4 salt - ¼ teaspoon Lasagna: coconut oil - 1 tablespoon mushrooms - 12 oz. sliced ground beef - 1 pound marinara sauce - 1 26 oz. jar tomato paste - 1 6 oz. can dried parsley - 1 teaspoon salt - to taste pepper - to taste cottage cheese - 1 cup, optional grated cheddar cheese - ½ cup, optional