You'll Need: Large Skillet Lemon Butter Chicken Ingredients 1 1/2 pounds thin chicken cutlets 2 lemons, sliced extremely thin 2 lemons, juiced 8 Tablespoons butter salt/pepper/chili powder to taste 1 cup all purpose flour (I used Cup4Cup gluten free brand) Chopped Chives Instructions Heat butter in large skillet. Dredge chicken in flour, season with salt/pepper/chili