Lemon Chicken Tenders Ingredients 1½ pounds chicken tenders 2 lemons, sliced extremely thin 2 lemons, juiced 8 Tablespoons butter salt/pepper/chili powder to taste 1 cup cornstarch Chopped Chives Instructions Heat butter in large skillet. Dredge chicken in cornstarch, season with salt/pepper and add to skillet. Cook chicken a few minutes on each side until nicely