Palmiers are light and flaky French pastries that are shockingly easy to make. Serve them at a tea party, or as a unique addition to a holiday cookie platter. Feel free to sub the pumpkin pie spice with your favorite mix of baking spices. As most boxes of puff pastry come with two sheets, feel free to double the recipe, or put the other sheet in a zip top bag in the freezer to use another day. Adapted from Food.com