Shrimp Creole Recipe Type: Entree Ingredients 8 ounces shrimp, peeled and deveined 4 tablespoons no-salt-added vegetable broth 3 green onions (white parts only), thinly sliced 1/2 cup celery, thinly sliced 1/2 green pepper, diced 1/2 red pepper, diced 2 garlic cloves, minced 1 (14.5-ounce) can no-salt-added tomato sauce 1/2 cup filtered water 1 teaspoon