Apricot & Almond Cereal Bars Recipe Type: Breakfast Author: Jan Tilley Ingredients 6 cups Cheerios 3 tablespoons butter 40 marshmallows 1 cup chopped dried apricots 1 cup slivered almonds Instructions In a large saucepan melt butter over low heat. Add marshmallow and stir until completely melted. Remove from heat. Add Cheerios, apricots and almonds. Stir