Okkarai ~ Roasted Chana Dal with Jaggery and Coconut |A Diwali Recipe
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Nothing screams Diwali in a TamBrahm household like Okkarai. It is one of those things that you make only for this one holiday and that’s it. No other time of the year! Maybe, that is why it feels so special. Diwali mornings are all about getting up early, way early. Hours before the crack of