Tom kha gai which literally means chicken galangal soup is a spicy hot soup in Thai Cuisine. This soup is made with coconut milk, galangal, lemon grass and chicken. The chillies add a flavor as well as texture, color and heat, but not so much that it overwhelms the soup. The key is to get

Ingredients: chicken thighs, coconut milk, mushroom, vegetable stock, chili, kaffir lime leaves, fish sauce, lime juice,