Slow-Cooker Curry-Coconut Chicken Stew Ingredients: Nonstick Cooking Spray 2 pounds    Skinless, boneless chicken thighs, cut into 1" pieces 6 cups Carrots, chopped 4 cups Onions, chopped 8 cloves Garlic, minced 2 tablespoons Fresh ginger, graded 24 ounces Chicken stock 13.5 ounces Coconut milk 14.5 ounces Canned diced tomatoes, drained but not rinsed 2