Ingredients: 6 Large Red Potatoes 2 Tbsp of Butter 1/4 cup Sour Cream 1 Tbsp Fresh Chives Pinch of Salt and Pepper Directions: Bring 8 cups of water to a boil. Once boiling add Red Potatoes to water, boil until soft. Once soft, drain and let cool until comfortable to hold and slice. Slice the potatoes leaving