Tomato and Artichoke Rosemary Pork Chops with Balsamic Glaze
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There's too much goodness to love in these Tomato and Artichoke Rosemary Pork Chops with Balsamic Glaze that I can hardly fit it in the title! Flavorful grape tomatoes, onions, artichokes, and mushrooms spooned on top of seasoned pork chops with warm goat cheese and balsamic reduction makes for a fabulous and fancy, comforting meal.