Rib Eye Steak Peppercorn Blue Cheese Wine Sauce, looking for something really special for dinner this is an excellent one. It’s easy to do and everyone will praise you as a “Grill Master”. Just grill your steaks until favored temperature, top with blue cheese crumbles and drizzle the wine sauce. When the cheese melts you have an elegant and delicious masterpiece with a “Kiss of Smoke” This is a rich sauce for any type of steak and if you double the recipe it will make a fine marinade. We must try this on fowl using white wine.