Cider-Marinated Pork Tenderloin
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It's not quite sweatuh weathuh yet, but I'm at least declaring it dinnuh weathuh.  Since we don't have A/C, we go on an entertaining hiatus over the summer and by the time September rolls around, I'm raring for a dinnuh party!   I hosted an apple-themed dinner party this weekend with a knock-out main course: