Burmese Semolina Cake (<g class="gr_ gr_114 gr-alert gr_spell gr_run_anim ContextualSpelling ins-del multiReplace" id="114" data-gr-id="114">Shwegyi</g> Sanwei Makin)
Prep Time
Cook Time
Total Time
Burmese Semolina Cake (Shwegyi Sanwei Makin) is rich, moist, subtly sweet. A mouthwatering South-East Asian dessert with hints of coconut.