Served as an accompaniment to the fried chicken spring rolls, this herb-and-seed fried rice bursts with the flavor and aroma of basil and thyme. And, with every mouthful, you get a light crunch from the flax, chia and hemp seeds.  Herb-and-seed Fried Rice Author: Connie Veneracion Prep time: 5 mins Cook time: 7 mins Total