This meatballs are really easy to make and packed with flavor. Eat them by themselves or enjoy over rice noodles, veggie noodles, shredded cabbage salad or wrap them in lettuce for a handheld snack. Don't have chia seeds? Hate cilantro? See the notes. I'm normally pretty lazy about finely chopping my seasonings, but it's imperative here, or else the texture of your meatballs will be ruined by big pieces of whatever.