So we're here. In Wyoming. Cheyenne to be exact. Last time we were here it snowed. I don't get around snow too often, so it was a bit like Disneyland. This will be our first Thanksgiving in Chey-town--Lil W's first Turkey day with a house full of cousins. And while I always tease Ben about his

Ingredients: eggs, flour, butter, milk, french bread, saltpepper,