This is one of my favorite Paneer dishes and it is my mother???s original recipe. I decided to call it Pure Paneer, because this dish didn???t really have a name. My mom referred to it by its ingredients ??? simply Paneer and Peppers. When it was prepared for a regular family meal, it was made with Bell Peppers and Peas. However, it was made extra special for dinner parties with the addition of Baby Corn, sliced Mushrooms and a touch of cream. I find that I still follow the same pattern when I prepare this dish ??? keep it simple for a regular home meal and enrich it with additional ingredients for dinner parties. This dish requires very basic ingredients, and I encourage you to try it out. Pure Paneer leftovers are a yummy filling for a grilled sandwich!