Mint was a symbol of hospitality, and even poor peasants serving simple fare honored their juests by rubbing platters with the herb. Here fresh mint pairs with tangy garlic to create a wonderful spread for assorted vegetables or as an accompaniment to grilled foods. According to Greek mythology, mint was created when Hades, the god of the underworld, was caught flirting with a nymph. In a fit of jealous rage his wife. Persephone, turned the nymph, named Minthe, into the plant that now bears her name.