Simple, rustic, delicious, homemade wheat bread! It just doesn't get any better or any easier than this! No need to knead, just stir together the ingredients, let rise and bake! It has a perfect texture, an earthy wheat flavor and it's lightly sweetened with honey, then sprinkled with oats and sea salt, this is really a special treat that is super easy to make! Bake it in a 10 - 12 " cast iron skillet or a dutch oven.