Roasted Greek Vegetables with Dill and Feta Recipe Type: Sides Cuisine: Greek Author: Ruth Guerri Prep time: 5 mins Cook time: 55 mins Total time: 1 hour Serves: 6 Ingredients 1 zuchinni, cut into 1"chunks 1 red onion, cut in 1"chunks 1 lb yukon gold potatoes, cut in 1" chunks 1/2 lb of green beans,