Talk about a show stopper! This colorful, roasted appetizer showcases winter’s bounty that will even have the kids asking for more. Doubling the app isn’t a bad idea. This dish goes fast. Have leftovers? Not to worry! The roasted veggies make for a delicious soup to warm the soul on a chilly afternoon. Chef’s Notes: Grilling and roasting the veggies on Bull’s medium and small veggie grids prevents any of the veggies from falling to the deep, dark depths of the bbq. Do yourself a favor and pick up a set this holiday season! Click on this link to learn more.