Ahhh, sweet and sour shrimp! A favorite at Chinese restaurants with its succulent shrimp, and luscious sauce! Now you can easily make it at home and it's even better and healthier! This is the perfect recipe for the sauce and the shrimp is not breaded and fried, but simply stir-fried with green pepper, you can add in any veggie you like, snow peas, onions, mushrooms, etc, be our own chef and it will be spectacular! The best part is the sauce is made with ingredients you probably already have in your pantry. Happy stir-frying!