I love salmon in any way, shape or form! This recipe is very elegant and has an incredible, delicate sauce with complex flavor! Sear your salmon so the skin is crispy and the top is golden, then make this easy sauce with garlic, onion, sundried tomatoes, Italian spices, smoky paprika, and fresh parmesan cheese, all made creamy with half & half and a little chicken broth! Doesn't that sound amazing!