Tomato season is here. How many ways can you use ripe tomatoes? Salsa, Caprese salad, pasta sauce, panzanella, bruschetta...gazpacho! We recently watched Gazpacho is the New Orange by Julia Moskin of The New York Times, who focused on a Seville-style gazpacho. According to Moskin, in Andalusia, gazpacho is a hugely popular summer drink. It's easy to make and