Whipped Robiola, Prosciutto, and Pea Salad
We finally made our way to the Italian trattoria Via Carota in New York City's Greenwich Village this summer. There’s a been a lot of talk about Via Carota's perfect salad (even in The New York Times), but we're obsessed with their Piselli salad. It consists of layers of butter lettuce, prosciutto, and peas. We’ve been