Vegetable Fritters Prep time: 10 mins Cook time: 10 mins Total time: 20 mins Serves: 4 servings Ingredients 1 zucchini, grated 2 cups baby spinach 2 carrots, peeled and grated 1/2 onion (red or yellow), peeled and grated 1/4 cup all-purpose flour or GF flour blend 2 large eggs, lightly beaten 2 Tablespoons olive oil