Serves 1-2 Fat Flush French Toast with Quick Cran-Raspberry Sauce Recipe Type: Breakfast Ingredients 2 slices sprouted, whole-grain bread 2 eggs 1 tablespoon water 1/2 teaspoon cinnamon 1/4 teaspoon Stevia Quick Cran-Raspberry Sauce* Instructions Preheat a nonstick skillet over medium heat. Whisk together the eggs, water, cinnamon, and Stevia. Dip each slice of bread in