Baked Lemon-Garlic Fish
Makes 4 servings Baked Lemon-Garlic Fish Recipe Type: Entree Ingredients 4 (6-8 oz.) skinless white fish filets (tilapia, halibut, cod, etc) Olive oil spray 1/4 tsp dried basil 1/4 tsp dried thyme 2-3 garlic cloves, finely minced Red pepper flakes, to taste (optional) Zest and juice of 1/2 lemon 4 lemon slices, for garnish Instructions