Gingerbread biscuits
Gingerbread biscuits Ingredients 225g plain flour ½ tsp salt 2 tsp bicarbonate of soda 1 tsp ground ginger ½ tsp cinnamon 50g unsalted butter 100g soft brown sugar 100g golden syrup royal icing sugar + water Instructions Heat oven to 190C/Gas 5. Line 2 baking trays with greaseproof paper. Sieve flour, salt, bicarbonate of soda,