Bloody Mary Salsa
Bloody Mary Salsa Ingredients ½ cucumber 250g cherry tomatoes 1 red bell pepper 2 celery stalks 4 tbsp fresh dill 1 tsp Worcester Sauce (leave out if vegetarian or substitute balsamic vinegar) 1 tbsp lemon juice ½ tsp celery salt dash tabasco dash gin (optional) Instructions Cut the cucumber into small cubes, quarter the tomatoes