Super-green shakshuka Serves: 4 Ingredients 2 tbsp olive oil knob of butter 2 spring onions, finely sliced 1 clove garlic, chopped 2 tsp cumin seeds 200g courgette, finely sliced 100g broad beans salt and black pepper ½ tsp cayenne 100g spinach 4 eggs 75g feta, broken into chunks handful coriander leaves handful dill leaves Instructions