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Crepes with Ricotta Berry Sauce
Prep Time
20 mins
Cook Time
0 mins
Total Time
20 mins
Made with our GFP Pancake and Waffle Mix, these Gluten-Free Crepes will actually ROLL! They can also be made ahead, stacked and refrigerated for up to 4 days. Light and fluffy. No one will believe they are gluten-free
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