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How to make your own Chai Latte using ground spices. The results are frugal and delicious!
Posted 14 years ago
La tortilla de patatas conocida como tortilla española en muchos sitios del mundo es un plato muy senci
Posted 14 years ago
I had no idea that one could make hummus from garbanzo flour (I'd always started with whole garbanzo beans), b
Posted 14 years ago
Her yıl aşure ayı gelip de aşure yaptığımda, neden bu güzel lezzeti başka zaman yapmıyorum? diye ken
Posted 14 years ago
This time of year when we indulge in a bite or two of this treat, or that second glass of holiday cheer, I pla
Posted 14 years ago
Noël approche à grand pas alors voici une recette de grandes ravioles au pavot ricotta & saumon fumé qu
Posted 14 years ago
It's soup season. And I absolutely love hearty soups with legumes.  So when I came across this recipe from fe
Posted 14 years ago
This soup is one of those great little cooking secrets. Serve it to company, and they’ll think you spent hou
Posted 14 years ago
Here is one of my contributions to the cookie exchange I hosted this year, Maple Walnut Chocolates!  Mmm, so
Posted 14 years ago
Can you believe that it has already been 12 weeks?  I am amazed at how quickly this fall and winter flew by m
Posted 14 years ago
You might be surprised to learn that I do not like brussels sprouts. I have tried them multiple times (yes mom
Posted 14 years ago
Love ginger? These soft low carb gluten free ginger cookies are made with stevia, erythritol and almond flour.
Posted 14 years ago
(Makes 15 servings)
Posted 14 years ago
Chicken Quesadillas Recipe Type: Main Dish Author: Purely Primal Prep time: 25 mins Cook time: 10 mins Total t
Posted 14 years ago
You could argue that this dish isn't actually a quesadilla...especially if your definition of a quesadilla inv
Posted 14 years ago
Torrone Recipe
Posted 14 years ago
Yesterday was my friend Kristine's birthday (technically still is where she lives), so I wanted to make a swee
Posted 14 years ago
My Mom's Chicken and Noodles as shared by my mom, Pat Wogan
Posted 14 years ago
This special version of my mother's pumpkin pie is unforgettable. I had lost the recipe for years until I was
Posted 14 years ago
This recipe was from Recipes Plus or Super Food Ideas December 2010
Posted 14 years ago
Esta receta tiene "miga" y una historia muy bonita. Hace un mes aproximadamente Anna Codina de la empresa Firm
Posted 14 years ago
The ULTIMATE Double Chocolate Cookies - adapted from a Ghirardelli recipe, so you know they're delicious!  I
Posted 14 years ago
Last in the lineup of cookie crazy. Saved the best for last. I love cookies loaded with nuts. Grant's Grandmot
Posted 14 years ago
Esta sopa de aguacate es una más de las recetas apropiadas para los días más cálid
Posted 14 years ago
Adapted from Bon Appetit
Posted 14 years ago
Portabello Mushroom soup is light yet creamy with a hearty earth mushroom flavor. Perfect for a cool winter ni
Posted 14 years ago
Like most things, marshmallows are infinitely better when they're homemade. They have an incredibly smooth cre
Posted 14 years ago
Voici des petits pains excellents parfaits pour les fêtes de Noël à venir, en accompagnement d'un bon foie
Posted 14 years ago
I love potatoes.  In pretty much any and every way.  But add blue cheese and apples to the mix and I am a go
Posted 14 years ago
Best ever. Ever. Maybe it's because we really wanted pecan pie or maybe it's because I made the crust from scr
Posted 14 years ago
This is a two day process and quite labour intensive at specific times; however, the cubes of golden jus froze
Posted 14 years ago
Rice krispies, coconut flakes, glazed cherries, mint chips, and chocolate combine to make these White Christma
Posted 14 years ago
Closely adapted from Alice Medrich To make this recipe you will need to make chocolate wafers and then sandwic
Posted 14 years ago
We eat A LOT of pancakes around here.  So many, in fact, that Evan even made a song about himself called Panc
Posted 14 years ago
As soon as I saw the Swedish coffee bread on Elise's Simply Recipes, I knew I'd make my own. The original plan
Posted 14 years ago
One sip of this soup and I went hmmm....and after I finished the bowl, I was licking my lips... Lately, after
Posted 14 years ago