As I promised many many moons ago to all my adoring (at least I hope you are) fans on Facebook, here is the am

As I promised many many moons ago to all my adoring (at least I hope you are) fans on Facebook, here is the am

Does anyone else literally drool over the peaches every single time they walk by the market? These days, I sur

  This recipe was inspired by Cathy at Wives with Knives.  When I saw granola cookies on her beautiful blo

My new obsession sun dried tomatoes... Hello everyone, how is it going? I know it's been more than a week sinc

Chuck, blade or gravy beef is best for this recipe as it requires slow cooking. Organic is best. If you can't

If you have read any of my previous posts,you probably already know that I lived on the Northshore of New Or

Juicy tomatoes, mozzarella cheese balls, and diced artichokes come together in this wonderful summer salad.

Peanut Butter Pancakes? Oh yes. I have no idea what my deal is lately, but during the past few weeks, I have

I have developed a little bit of a habit - a banana-buying habit. It seems every Sunday when I go to the marke

This Firecracker Cake is perfect to make for Memorial Day and Fourth of July as it shows off the colors of the

Cilantro and lime are the perfect pairing for halibut.

Monday was a busy day.   It was also smoking hot.   Normally, our temperatures during the last week

Summer fruits: Peaches, nectarines, pluots, plums, apricots, and apriums... are simply wonderful on their own.

Updated: 8/21/14 These delicious italian stuffed peppers were inspired by somethings we got in our "Bountiful

An easy chocolate chip cake made with a cup of sour cream.

How was your Memorial Day?  I love when people get long weekends.  This long weekend in particular, the pool

Pat means sweet red bean and bingsu means shaved ice. That's all you really need to know because beyond that,

We eat seafood at least once a week at our house. My son loves grilled king crab legs, my middle daughter requ

An easy and sophisticated salmon dish that is oven baked with Swiss Chard for an extra veggie boost.

My oven hates me. Ok, it doesn’t really hate me. But it hates when I bake. It does not want me to even attem

Sweet-tart, minty syrup with accents of ginger and lime. Perfect with club soda for a summery non-alcoholic dr

This recipe is easy and perfect for a weekend night - if you have your beef already browned and the veggies al

This lemon Parmesan salad dressing tastes best on a bed of plain lettuce topped with some homemade croutons. I

Sochniki with sweet cheese (Со�ники

Almond chocolate chip brownies topped with a thick, chewy layer of sweet, moist coconut and a milk chocolate t

You are going to love these aloo kebabs! For some reason it has taken me over a year of cooking and eating Ind

A perfect balance of cake and crumb topping, the coffee cake is a winner every single time! Recipe source: The

I realized something the other day.  School.  Is.  Out. Oh my gosh.  My kids are going to be home all day

Any thinly sliced leftover roast pork or pork chops can be used to create these delicious sandwiches.

Summertime is full of tons of great berries: strawberries, blueberries, raspberries, and let's not forget blac

I have never baked with whole wheat flour of any kind until now.  I have been working with King Arthur Flour

Adapted from Cooking Light Way to Cook Grilling.

The weather was great here for Memorial Day giving me the chance to fire up the grill again. I prepared this G

Serves 1 Blueberry Mousse Recipe Type: Dessert Ingredients 1 cup blueberries 1 teaspoon Flora-Key or Stevia Pl

Yummy, Healthy and tasty recipe for kids are these Mashed Potatoes sandwiches with spinach.