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Ensaladilla de Quinoa
Posted 8 years ago
Last night a cold front moved in and my swiss colony magazine showed up, so that was enough for me to claim F
Posted 8 years ago
Pumpkin-flavored everything season is upon us. And I'm not upset about it. Don't get me wrong, if it could be
Posted 8 years ago
Perfectly Roasted Brussels sprouts accompanied with crispy bits of bacon prepared in one pan. Simple and delic
Posted 8 years ago
These easy Pumpkin Spice Truffles with Almonds and Dark Chocolate are melt-in-your-mouth delicious, and perfec
Posted 8 years ago
Delicious, healthy chickpea bites of spicy goodness. These will become a staple in your snacking routine for s
Posted 8 years ago
Good Morning! It's time for some Sunshine Breakfast Casserole ! School was rained out today (flooding) and an
Posted 8 years ago
My daughter loves having homemade layer cake for her birthday. Two years ago I made her a Frozen cake, but las
Posted 8 years ago
Recipe is from America's Test Kitchen "The Complete Vegetarian Cookbook"
Posted 8 years ago
My Favorite Cookbook is an ongoing Guest Blogger series. If you are interested in writing a post for this ser
Posted 8 years ago
One Pot Spinach & Artichokes Macaroni and Cheese - Stove top one-pot Mac ‘n Cheese packed with spina
Posted 8 years ago
Une sauce crémeuse et parfumée...
Posted 8 years ago
Vegan Cinnamon Sugar Coated Baked Pumpkin Donuts Are a healthier version on a traditional fried donut. Packed
Posted 8 years ago
Desde hace mucho mucho tiempo soy fan de los almond joy. Yo sé que hay chocolate mil veces más ricos pero me
Posted 8 years ago
Ayer os lo adelanté por las redes sociales que cenábamos comida mexicana y aquí la tenéis. Teníamos torta
Posted 8 years ago
This homemade Salted Caramel Mocha Frappuccino tastes like the REAL THING and is a fraction of the cost. Make
Posted 8 years ago
This Slow Cooker Kalua Pulled Pork is a flavorful and fantastic dinner! It cooks to perfection all day in the
Posted 8 years ago
  This Chocolate Peanut Butter Pie has a bottom and a top made from melted semi-sweet chocolate with a cr
Posted 8 years ago
I know that there about a million recipes online for how to make your own almond milk, but this one is my pers
Posted 8 years ago
Fruit salad level: FALL! Seasonal fruits come together to make this delicious and healthy fall fruit salad wit
Posted 8 years ago
Use your instant pot to make this delicious Butternut Squash Soup with Potatoes and Collard Greens. It is a he
Posted 8 years ago
This delicata squash recipe is roasted with brown sugar, maple syrup and cinnamon - the very best way to do wi
Posted 8 years ago
A curried butternut squash and apple soup recipe that's creamy and sweet and full of flavour. This is the perf
Posted 8 years ago
Essa Mistura de Frango é um grande curinga da cozinha: você pode usar em várias combinações e receitas, f
Posted 8 years ago
I did a very grown up thing last week - I bought a house with my fiance! Granted, it's a badly designed, hideo
Posted 8 years ago
I've lamented in previous posts that lasagne can be a bit of a faff to make, and whilst it is one of my top f
Posted 8 years ago
Perfectly seasoned shrimp in a buttery garlic sauce that comes together in just 15 minutes!
Posted 8 years ago
J'ai un ami qui m'a sorti l'autre jour, j'ai très envie de spaghetti à la Bolognese, j'espère qu'il y en au
Posted 8 years ago
Supersnelle glutenvrije crêpes op basis van kokosmeel. Maak een hele stapel en bewaar ze in de koelkast
Posted 8 years ago
This chunky vegan minestrone soup with butternut squash and sweet corn is hearty, filling, and perfect for fal
Posted 8 years ago
These vegan baked apple pie donuts have a tart-sweet maple-apple glaze and the warmth of nutmeg, cinnamon and
Posted 8 years ago
Mini Pumpkin Cheesecakes:Silky smooth pumpkin cheesecake nestled inside a spicy gingersnap crust. All the flav
Posted 8 years ago
Have you ever wondered how to make hummus and whether it's easy enough to do yourself? Making hummus at home i
Posted 8 years ago
I'm writing this at 6:30 am, which is my favorite time to write. Everyone is sleeping, which means there are n
Posted 8 years ago
This recipe makes 2- 4 servings, as a side dish or appetizer, pair with a soup or sandwich to make it a meal!
Posted 8 years ago