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We love hummus (see our recipe here) and eat it almost every day, but for a recent Farm House dinner, we
Posted 9 years ago
Happy National Donut Day! Hard to believe that we are already half into 2016! This year has flown by. If you h
Posted 9 years ago
Alright guys, I'm going to start off by saying I may be pushing those food blogger lingo rules by calling this
Posted 9 years ago
Whether you want to make a plain or flavored simple syrup, this is one of the best ways to add a hint of sweet
Posted 9 years ago
This post brought to you by Fresh From Florida. The content and opinions expressed below are that of Go Go Go
Posted 9 years ago
Delicious and easy to make. I love eating this hearty and warming autumn favourite. Shchi (Щи) - Russian Cab
Posted 9 years ago
Ripe Juicy summer fruits turned into fruit salad with lime pepper dressing! You won't be able to stop eating t
Posted 9 years ago
You may have noticed that I seem obsessed with brownies and blondies. This is my third post in a row on the ma
Posted 9 years ago
This Mason Jar Strawberry Crisp Recipe is  an easy, individual-sized dessert. Serving this Mason Jar Strawbe
Posted 9 years ago
Slow Cooker Coca-Cola BBQ Ribs. Tender and moist slow cooked ribs marinated with KC Masterpiece® BBQ Sauce
Posted 9 years ago
Ginger Potato Peanut Masala - Spicy Potato curry with lots of ginger and peanuts to add to the creaminess.
Posted 9 years ago
This deep purple cocktail is truly delicious.
Posted 9 years ago
Enjoy all the flavors of an Atkins Crustless Chicken Pot Pie at home made with real ingredients and so much be
Posted 9 years ago
Amo la mostaza en todas sus presentaciones, por lo que para hacer una variación a la salsa BBQ preparé una s
Posted 9 years ago
I love making homemade bread, but I especially love making my favorite quick bread recipes. They're so easy to
Posted 9 years ago
Tart, sweet rhubarb and tangy ginger come together in this easy yet beautiful dessert. An eggy batter is poure
Posted 9 years ago
When you hear the word ‘algae,’ I’m sure you immediately think swamps, ponds, and lakes, not cooking. Mo
Posted 9 years ago
Mint Coriander Tandoori roti is a tweaked and aromatic version of very popular Indian flatbread which is made
Posted 9 years ago
At some point in my life, I acquired a taste for martini’s.  Not just any martini but a most delicious and
Posted 9 years ago
A vegan & gluten free pizza crust made from a can of lentils!
Posted 9 years ago
¿Tienes ya pensado un postre para este fin de semana? Minut@s de cocina te trae una propuesta muy tentador
Posted 9 years ago
A long overdue post: Greek Tzatziki Sauce Recipe. Tzatziki is a creamy Greek yogurt sauce with English cucumb
Posted 9 years ago
If you don't have buttermilk on hand, make soured milk by combining ⅓ cup milk and 1 teaspoon distilled
Posted 9 years ago
We're always looking for easy breakfasts around here and boy do I have a great one to share with you today! Mo
Posted 9 years ago
A sophisticated, balanced cocktail that combines sage-honey syrup, aromatic gin, and fresh lemon.
Posted 9 years ago
A super flavorful way to use ramp greens
Posted 9 years ago
Roasted Strawberry Balsamic Ice cream! You are going to LOVE this vegan ice-cream. Roasted strawberries give t
Posted 9 years ago
Roasted Strawberry Balsamic Ice cream! You are going to LOVE this vegan ice-cream. Roasted strawberries give t
Posted 9 years ago
Sweet tastes of Hawaii with a wonderful sweet dressing! A favorite summertime side salad...enjoy!
Posted 9 years ago
Fire up the grill, crack open a bottle of white and throw these Thai Coconut Pork Kabobs on the grill for din
Posted 9 years ago
Coconut Water Smoothie is packed with raspberries, baby spinach, chia, and mango! Loaded with fruits, veggies,
Posted 9 years ago
It's not officially summer yet, but I think we’re all feeling the warm weather vibes now that June's here. S
Posted 9 years ago
We love cinnamon.  It's the one flavour that we can both agree on without one thinking there's too much or to
Posted 9 years ago
We love cinnamon.  It's the one flavour that we can both agree on without one thinking there's too much or to
Posted 9 years ago
Continuing on with some healthy, spring-time recipes like this easy One Pot Lemon Asparagus Quinoa Dish with a
Posted 9 years ago
This Breadcrumb Roasted Chicken dish is fabulous right out of the oven, but it's also pretty tasty leftover on
Posted 9 years ago