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This Chorizo Bacon Fusili is an easy, crowd-pleasing pasta dish that's perfect for weeknights.. I so want to b
Posted 8 years ago
Veggie Quinoa Meat balls - Vegetable Quinoa Kofta recipe are a powerhouse of nutrition packed with cauliflower
Posted 8 years ago
Sev puri recipe is one of the famous Indian chat made with crispy papdis, sev, potato, onion, tomato and chutn
Posted 8 years ago
This recipe for Hawaiian Chicken Kabobs is juicy chicken breast, pineapple and vegetables in a sweet and tangy
Posted 8 years ago
Una buona pasta vegetariana, leggera e con verdure primaverili ed estive! Potete gustarla nella sua semplicit&
Posted 8 years ago
Here is one of my fav Kerala recipes of all time. I cant have enough of Puttu and Kadala. But sadly, I dont ma
Posted 8 years ago
Ik hou van stevige maaltijdsoepen. Een kom soep waar je lepel bijna rechtop in blijft staan. Heerlijk vind ik
Posted 8 years ago
Mmmmm...this Light and Crispy Paleo Waffle Recipe is simply breakfast bliss! Let's be honest.  There is j
Posted 8 years ago
This is a simple, delicious way to make your morning oatmeal, ready to eat in just 3 minutes. Almond milk make
Posted 8 years ago
"Jeon" means "pancake" in Korean, but there's no flour involved! These savory Crab Stick O
Posted 8 years ago
Learn the secrets of how to make the easiest and the crispiest brussel sprouts just like in the restaurant!
Posted 8 years ago
Indecisive Mac and Chili is the ultimate comfort combination. Super easy Homemade Chili tops the ultimate Mac
Posted 8 years ago
In many countries there is not such a thing as hot school lunch. Here in Singapore I have to prepare every day
Posted 8 years ago
Growing up as a kid, not a morning would go by without my mom cooking pancakes for us to have for breakfast.
Posted 8 years ago
These over-the-top cheesy quesadillas are a deliciously greasy and spicy snack or cocktail party appetizer.
Posted 8 years ago
These no bake rainbow fruit loops marshmallow bars are really easy to make with just 3 ingredients. Perfect fo
Posted 8 years ago
Sernik zebra czekoladowo-waniliowy   DziÅ› bÄ™dzie sernik zebra :) Ciasto inspirowane tradycyjnÄ… babkÄ…
Posted 8 years ago
Healthy, spicy, and delicious. These Beef lettuce wraps are easy to prepare and even better to eat. Plus, they
Posted 8 years ago
3 Ingredient BEST Bean Dip is the easiest and tastiest bean dip you will ever make! You need this recipe in
Posted 8 years ago
How to set up an ice cream sundae bar at home. Perfect for weddings, birthday parties or just because!
Posted 8 years ago
Fresh bread slices with a spicy green chutney & cream cheese spread and fresh cucumber slices makes for an
Posted 8 years ago
Cette brioche vous en avez eu un petit aperçu la semaine dernière. C'est celle qui accompagnait ma pâte à
Posted 8 years ago
This is our recipe for Pune style Misal. It has medium heat and is flavored with a bright red chili ginger gar
Posted 8 years ago
Rich and decadent, this chilled pie combines two of my favorites- peanut butter and chocolate- for an amazing
Posted 8 years ago
Rich and creamy Cinnamon Raisin Rice Pudding.
Posted 8 years ago
ABC juice or Apple Beetroot Carrot Juice is called a miracle drink. Rich in nutrients, it can be enjoyed by ki
Posted 8 years ago
A set-it-and-forget-it hearty Italian Minestrone soup made in your slow cooker. Rich robust flavours from Ital
Posted 8 years ago
Si daca tot am gatit dressingul de rodie si m-a entuziasmat, musai sa si gatim ceva cu el, nu? Si ce altceva d
Posted 8 years ago
We bought a bag of frozen cherries from Costco.  It's really useful because I can use cherries in oatmeal an
Posted 8 years ago
You guys, we have an EPIC cupcake today! Like epic in the way of chocolate coconut cupcakes with caramel cocon
Posted 8 years ago
Smoky and sweet-tangy, this coleslaw will be the hit of your next get-together, barbeque or family dinner.
Posted 8 years ago
Celebrate St Patrick's Day with a hearty Irish Stout Lamb Stew that's slow simmered on top of the stove with r
Posted 8 years ago
The French's love of butter really shows in this sardine pate recipe. The sardines make for a surprisingly ric
Posted 8 years ago
Puerto Rican Style beans - A  hearty red beans simmered in an aromatic sauce with  big bold flavors. Quic
Posted 8 years ago
We all know about banana bread, right? (Why it's called a bread I don't know when, really, it's a cake). Anyho
Posted 8 years ago