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How does starting your day with flaky pastry, exploding berries and the tang of lemony mascarpone cheese sou
Posted 9 years ago
Perfectly chewy, rich and chocolatey cookies - who's gonna say no to that?? When I make chocolate cake, I alwa
Posted 9 years ago
Jalapeno Popper Twice Baked Potatoes | This Is Why I'm Full I'm being completely serious when I tell you that
Posted 9 years ago
I love smoked chicken. Mostly white meat. For dark meat I prefer grilling. Nothing is easier to do than to smo
Posted 9 years ago
Besides the wings, the drumsticks are my favorite parts of the chicken.  They are flavorful, juicy, and inex
Posted 9 years ago
Everyone loves stir fries, don't they? They are usually pretty fast and easy to make, of course, but this hoi
Posted 9 years ago
Smoky, tangy, and beautifully-glossy, this barbecue sauce is a delicious accompaniment to a variety of grilled
Posted 9 years ago
This is one of the ways I used some of the basil from the beautiful plant I got last week.  I wanted to do so
Posted 9 years ago
This honey-mustard salmon is packed with so much flavor from a sweet and tangy marinade, fresh summery salsa,
Posted 9 years ago
I have a feeling you will want to get right to the "cookie part" of this blog but first I need to tell you why
Posted 9 years ago
I have a feeling you will want to get right to the "cookie part" of this blog but first I need to tell you why
Posted 9 years ago
That's right folk, you heard it from me first! This really is the best damn bacon jam, I promise. No weird ing
Posted 9 years ago
The classic southern seafood boil, in a quick pressure cooker version
Posted 9 years ago
Antipasto Frittata Bake A grain free, low carb, simple, Italian inspired frittata bake. Antipasto Frittata Bak
Posted 9 years ago
"I will soothe you and heal you. I will bring you roses. I too have been covered in thorns." - Rumi It’s no
Posted 9 years ago
Is it too early to start making pumpkin desserts? Yes? Well, I'm sorry then if you don't like it, you can leav
Posted 9 years ago
Pineapple. Banana. Toasted Coconut....all in one delicious and healthy breakfast!? How does that sound to you?
Posted 9 years ago
Raspberry Coconut Chia Pudding I know everyone has a busy schedule out there, me included. I try to make my re
Posted 9 years ago
My kids swear that this Pesto-Shrimp Cavatappi beats Noodles & Company. <Grimace> It's a bright, del
Posted 9 years ago
I am thrilled today to feature a delicious recipe from the team at Stephanie Alexander Kitchen Garden Foundati
Posted 9 years ago
It’s the dog days of summer. It’s hot. It’s humid. I’m sort of over it. Okay - full disclosure. It rea
Posted 9 years ago
Homemade peanut butter using only 1 ingredient and ready in 10 minutes!
Posted 9 years ago
Poke (pronounced POH-kay) tuna is tuna sashimi marinated in a flavorful blend of sesame oil, ginger, garlic, l
Posted 9 years ago
This recipe is written for one packet. Simply make as many packets as you need - easy.
Posted 9 years ago
BOOM!  Want a way to turn your not so great steaks into flavorful taste packed deliciousness?  Yeah?  I tho
Posted 9 years ago
For the past month my husband has been spending a large chunk of each week interstate for work, which means ou
Posted 9 years ago
The easiest no-fail Lemonade Scones you'll ever make! Ready in just minutes! Top them with jam & cream or
Posted 9 years ago
Easy Lemonade Scones made in minutes!
Posted 9 years ago
If you happen to be Latino(a) chances are you are eating tostones a few times per week. Tostones are fried pla
Posted 9 years ago
This incredible lemon cake is for serious lemon lovers! It makes perfect summertime treat, but its bright, cit
Posted 9 years ago
This lightened up zucchini bread is made with wholesome ingredients like coconut oil, unsweetened applesauce a
Posted 9 years ago
Te gusta el café? Te gusta el chocolate? Una combinación muy popular en los E.E.U.U y muchos otros países e
Posted 9 years ago
Hi guys, welcome back we've been a miss for two days due to purchasing a new (well new for us) truck!. We'll c
Posted 9 years ago
So everywhere I hear that summer is coming to an end. Fall fashion is all the rage and every store is telling
Posted 9 years ago
This Summer Bell Pepper Salad is light and refreshing, with a little tang, a little sweet and fresh crunch, it
Posted 9 years ago
A tasty way to enjoy lunch, pack a Roast Turkey with Garlic Avocado Mayo Sandwich!
Posted 9 years ago