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Like Olive Garden's toasted ravioli, but better! This crispy fried ravioli is easy to make, yet impressive. Pe
Posted 8 years ago
Use homemade rhubarb vodka in this delicious fizzy cocktial
Posted 8 years ago
Simple but full of flavor, this Spicy Asian Zucchini is another wonderful, healthy side dish for you to try &n
Posted 8 years ago
These soft and chewy chocolate brownie protein bars are a PERFECT treat for chocolate lovers! Gluten-free, veg
Posted 8 years ago
Enjoy a creamy, luxurious tomato basil soup without the guilt! There is no cream, sugar, or any unnecessary ad
Posted 8 years ago
What’s better than nature’s candy dipped in silky smooth dark chocolate? Right, nothing! You&a
Posted 8 years ago
Frittata de forno é uma receita que combina com todas as refeições, você pode comer no café-da-manhã, al
Posted 8 years ago
What do you do when you  have a surplus of plums?  Make plum galette!  Actually, I'd make this even if I d
Posted 8 years ago
a Taking On Magazines Original Recipe
Posted 8 years ago
Lemon Dill Couscous Ingredients: 2 tbsp Butter 1 Cup Chicken stock 1 cup uncooked plain couscous 1 tbsp lemon
Posted 8 years ago
Simple, summery Mint Flavoured Watermelon Cooler recipe for you, that’s perfect for when you want some
Posted 8 years ago
  I love nut butter.  Definitely too much.  My favorite way to eat it is straight from the spoon, or sp
Posted 8 years ago
Book:  I started reading "Big Little Lies" by Liane Moriarity.  Someone had posted it on my Facebook feed. Â
Posted 8 years ago
Makes 8 muffin tops. From Cheers to Vegan Sweets by Kelly Peloza, published with permission from Fair Winds Pr
Posted 8 years ago
Creamy salted caramel frosting that pairs great with chocolate or vanilla cakes. It also makes a great fruit d
Posted 8 years ago
I like these Frozen S'mores Cups even more than actual s'mores! A graham cracker crust, chocolate ganache, mar
Posted 8 years ago
The next time you make mashed potatoes, try this recipe. You will never go back to ordinary mashed potatoes ag
Posted 8 years ago
These s'mores muddy buddies are such a great snack because they combine the great flavors of muddy buddies and
Posted 8 years ago
A delicious casserole with cheesy quinoa goodness and Mexican flavors.
Posted 8 years ago
Serve these creamy vegetables straight from the pan, or turn them into the gratin. This dish can serve as both
Posted 8 years ago
A quick and easy healthy chicken pizza recipe for those busy nights
Posted 8 years ago
Tender and rich chocolate zucchini brownies with chocolate frosting. Chocolate zucchini brownies with chocolat
Posted 8 years ago
Quick and easy 5-Ingredient Marinara Sauce is perfect for pastas, pizzas, crostini and more!
Posted 8 years ago
Hearty oats made with milk, yogurt, peanut butter and a touch of cinnamon make a healthy, filling breakfast to
Posted 8 years ago
Servings: Prep Time: 0 minutes Cooking Time: 6 minutes
Posted 8 years ago
Bonjour à tous ! Aujourd'hui, la pluie est là, bien là, et ça fait du bien !!!! Cela étant, ce weekend c'
Posted 8 years ago
Hiya! I hope you had a great weekend! I've got one egg-ceptional dish for you! ;) I LOVE poached eggs. Ther
Posted 8 years ago
This recipe for pickled onions are absolutely the prettiest and easiest thing imaginable. All you need are oni
Posted 8 years ago
Nata agria crudivegaan, un acompañamiento perfecto para unas patatas al horno, tortitas, pasta...
Posted 8 years ago
Peach Pie Yogurt Pops are equivalent to frozen pie on a stick without turning on your oven to bake. It's a gre
Posted 8 years ago
John loves any recipe that has a Mediterranean twist to it. I am pretty sure we could move to Greece and he wo
Posted 8 years ago
Roasted Salmon Potato Tomato and Asparagus is a one pan dinner that is easy, delicious and healthy. Layers of
Posted 8 years ago
Packed with cranberries, pistachios, and homemade cinnamon popcorn and shredded wheat, this snack is energy pa
Posted 8 years ago
Happy Monday! I am extra excited because I discovered that today is National S’mores Day! Although I am so i
Posted 8 years ago
Easy dinner the whole family will love.
Posted 8 years ago
Paella is a traditional spanish rice dish. It is very adaptable; try giving this dish your own local flare!
Posted 8 years ago