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Caramelized cauliflower is simmered quickly in a spicy puttanesca sauce for a great, low-carb version of pasta
Posted 9 years ago
Chocolate lava cake, a lovely chocolate dessert! Chill the chocolate batter overnight and place the cold rame
Posted 9 years ago
Adapted from Bon Appetit Magazine January 2015.
Posted 9 years ago
華語版/Chinese version of this recipe After whipping up rice-dishes, pasta, porridge-dishes meals for w
Posted 9 years ago
eggless strawberry mousse - no cook and quick strawberry mousse made with just three ingredients.
Posted 9 years ago
Breakfast food is good any time of the day. Take these pancakes for example. They're simple enough to whip up
Posted 9 years ago
These naturally sweetened, no sugar added, coconut cream fruit tarts are the perfect no bake, naturally gluten
Posted 9 years ago
This Cupid's Lasagna is a vibrant Red brownie layer under a thin cream cheese filling then topped with a whipp
Posted 9 years ago
This Cupid's Lasagna is a vibrant Red brownie layer under a thin cream cheese filling then topped with a whipp
Posted 9 years ago
You'll love this delicious gluten free and vegan treat! I love the extra chocolatey drizzle on these Chocolate
Posted 9 years ago
Layers of fudgy brownies, chocolate pudding, fluffy whipped cream, and crunchy heath bar pieces. Yes, this is
Posted 9 years ago
A fabulous take on Cuban Chicken, black beans and rice that the whole family will love.
Posted 9 years ago
Day 4 of #LoveWeek brings you: My love and happiness: Tyler. And Fancy Chicken. But we’ll go back to that in
Posted 9 years ago
One of my favorite ways to cook venison is to prepare venison stew. It’s a great way to tender up some of th
Posted 9 years ago
A fudgy and crunchy brownie with hazelnuts and sea salt that takes a classic dessert to the next level and per
Posted 9 years ago
A stunning dessert that is actually quite simple to prepare but will wow your guests!
Posted 9 years ago
This vegan Cocoa and Vanilla Pancake Tower is perfect for a long breakfast! Topped with Pomegranate Seeds and
Posted 9 years ago
Have you ever had a Starbucks White Chocolate Raspberry Scone? If not I'd say you're missing out, but actually
Posted 9 years ago
I finally have an oven again, so happy :) To celebrate, I am making a real simple baked chicken, with cashew n
Posted 9 years ago
It started with a deceptively innocent outing. A close friend, Ina, and I decided to go for a hike in the Hea
Posted 9 years ago
It’s hard to believe that this year will be the 10th Valentine’s Day that Brad and I have celebrated toget
Posted 9 years ago
Easy, healthy slow cooker Turkey Chili
Posted 9 years ago
Easy, healthy slow cooker Turkey Chili
Posted 9 years ago
Zucchini slices tossed with flavorful herbs and Parmesan, then baked into crispy chips.
Posted 9 years ago
This tropical smoothie is a healthy way to start your day. No added sweetener is necessary when you use ripe f
Posted 9 years ago
Nasoya Egg Roll Wrappers are filled with apples spiced with cinnamon and folded into a hand pie.
Posted 9 years ago
Great family meal! Great combination of sweet and salty ingredients. Easy to make and excellent nutritious cho
Posted 9 years ago
Great family meal! Great combination of sweet and salty ingredients. Easy to make and excellent nutritious cho
Posted 9 years ago
Een zoete worteltaart van speltmeel met walnoten.
Posted 9 years ago
I had this classic at Commander's Palace when I was a kid and I always strived to recreate that experience. Th
Posted 9 years ago
A friend of mine made these mice for a special Halloween treat for a school fundraiser. I thought they were ju
Posted 9 years ago
Con una masa tipo brioche de naranja y unas capas de crema de chocolate obtenemos esta estrella de crema de ch
Posted 9 years ago
Receta sencilla pero no por ello menos sabrosa, este arroz con verduras y semillas de sésamo es además muy s
Posted 9 years ago
Yes, you can have carrot cake for breakfast thanks to these nutritious muffins packed with whole grains and he
Posted 9 years ago
I know that I've already posted two Paleo Valentine's day dessert recipes on the blog this month. Buuuuut- wha
Posted 9 years ago