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Sweet, spicy, chocolate-y and nut/grain/dairy free, these aren't your grocery store's macaroons.
Posted 13 years ago
Paleo lemon pie bars Please note: Even though I have made this recipe multiple times with success, it seems&nb
Posted 13 years ago
All of the most delicious elements of a freshly baked pizza in a simple-to-make frittata. Leave off the pepper
Posted 13 years ago
Roasted, creamy, crunchy and complete with bacon and Panko crumbs. You will never serve Brussels sprouts simpl
Posted 13 years ago
Our Strawberry Rhubarb Pie has a sweet & tart fruit filling with a buttery, flaky pie crust. And, is loved
Posted 13 years ago
Our Strawberry Rhubarb Pie has a sweet & tart fruit filling with a buttery, flaky pie crust. And, is loved
Posted 13 years ago
Buttery Cornbread Baked in a Cast Iron Skillet
Posted 13 years ago
Perfect chilled shots of flavour for Summer entertaining.
Posted 13 years ago
Una bruschetta veloce da preparare, pochi ingredienti: ricotta uvetta e pinoli e l'antipasto è pronto da mett
Posted 13 years ago
So all day today I have been reading a book about food photography and drooling over all these amazing photos
Posted 13 years ago
The fun and drive in cooking for me not only lies within the actual process of cooking, but also lies in the p
Posted 13 years ago
My food memories as a child are filled with meals like tuna casserole studded with green-gray peas, and creame
Posted 13 years ago
This soft and moist upside down pear and coconut cake recipe is easy to make with simple ingredients. It's the
Posted 13 years ago
A healthy and delicious way to have a cookie for breakfast
Posted 13 years ago
Seasonal acorn squash stuffed with quinoa. pecans and cranberries are my ideas of a healthy vegetarian meal. T
Posted 13 years ago
Some days a girl just needs chocolate. I started today with the best of intentions. On the addenda was a yet t
Posted 13 years ago
The first time I made this soup I was a student at Penn State.  All nutrition students were required to take
Posted 13 years ago
Low maintenance smashed potatoes that can be made ahead or ready when you are. Healthier version but still jus
Posted 13 years ago
So 2013 is here. For reals. I have been writing 2012 on my bank deposits, checks, bills... Few of these compan
Posted 13 years ago
Easy Til Ladoo Recipe with stepwise instructions.
Posted 13 years ago
I tried something new tonight. I had never cooked a beef brisket in the slow cooker. It turned out really wel
Posted 13 years ago
This lovely breakfast sweet bread is filled with tart, juicy cranberries, orange peel and orange juice and pec
Posted 13 years ago
Let your Crock-Pot do the work for you and come home to a delicious hot and healthy meal!
Posted 13 years ago
Just when you thought you were done cooking and entertaining now that the holidays are over, along come the NF
Posted 13 years ago
Recipe Idea: Sautéed Swiss Chard Don here. Swiss Chard, like Kale, is a bitter green filled with an abunda
Posted 13 years ago
Fresh orange segments dipped in rich dark chocolate and sprinkled with sea salt. So simple, so healthy, so per
Posted 13 years ago
Making soy milk at home is cheaper, healthier and easier than you think. Make a batch of this great tasting so
Posted 13 years ago
Recipe Idea: Basic Chicken Salad Don here. Any way you make it Chicken Salad is a big hit at our table. Here
Posted 13 years ago
Hobo Raisin Bread is sweet and easy. It is one of those recipes that was passed around in the 60's and 70's by
Posted 13 years ago
Breakfast on the go has never been this easy, healthy and delicious. Bake these vegan breakfast cookies over
Posted 13 years ago
Spaghetti Squash Taco Casserole
Posted 13 years ago
Winter Panzanella Salad with Kale, Carrots & Watermelon Radishes Imagine my kids delight when they woke up
Posted 13 years ago
La dose di quinoa a persona ?? di circa 70 gr., bisogna considerare che cotta raddoppia di 2,5 volte di volume
Posted 13 years ago
  Everyone who tried this Sweet n' Salty Chex Mix said that it had such a unique flavor and absolutely LO
Posted 13 years ago