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If you're trying to eat healthier by eating more salads you gotta ditch your store bought salad dressing. Im s
Posted 10 years ago
A very tasty gluten-free pizza that is so delicious you will probably eat the whole pizza all by yourself in o
Posted 10 years ago
I often eat kale salads for lunch at work and without fail, a co-worker usually says something along the lines
Posted 10 years ago
Vegan Olive Quinoa Salad makes for the perfect light and refreshing meatless meal. Made with only seven ingred
Posted 10 years ago
There's just something about eating pasta that is comforting. I think it's twirling the noodles on your fork a
Posted 10 years ago
Vegan Parmesan. A tasty vegan cheese substitute made from just almonds, nutritional yeast and sea salt. Perfec
Posted 10 years ago
This Creamy Turkey and Gnocchi Soup is infused with the earthy flavors of fresh rosemary and sage, with tender
Posted 10 years ago
f you wanted, you could call this a quinoa caprese salad, just without the mozzarella. It combines quinoa with
Posted 10 years ago
I love the fall season and I love baking with pumpkin!  This year I thought I'd develop a Gluten Free Pumpkin
Posted 10 years ago
There is a great little farmers market outside my hospital on Thursday afternoons. The mushroom guy sells beau
Posted 10 years ago
When I received the opportunity to post using Matt & Steve's Extreme Beans, I knew it would be an exciting
Posted 10 years ago
  Cinnamon Roll Cheesecake has a crust made out of refrigerated cinnamon rolls, a super creamy cheesecake
Posted 10 years ago
I made this dip to go on my Oyster Mushroom Crostini. It is basically hummus using white cannellini beans inst
Posted 10 years ago
This shop has been compensated by Collective Bias, Inc. and its advertiser. All opinions are mine alone. #Sple
Posted 10 years ago
This Harvest Pumpkin Spice Bread Recipe is going to become a holiday favorite -- packed with loads of flavor!
Posted 10 years ago
Don't worry if you don't have super dark or black cocoa simply increase the amount of regular cocoa powder to
Posted 10 years ago
Le Lemon Curd ou crème au citron Pour le biscuit roulé que j'avais préparé il y a quelques jours, je l'ai
Posted 10 years ago
You'll Need: Piping Bag Parchment Paper Crescent Rolls Ingredients 1 roll Pillsbury Crescent Rolls flour, just
Posted 10 years ago
Sweet honey and aromatic vanilla lend their flavors to this incredible holiday bread! Savory goat cheese adds
Posted 10 years ago
This basil coconut pesto sauce is delicious and easy to make. This recipe is dairy-free, nut-free, paleo, and
Posted 10 years ago
These are the best oatmeal raisin cookies that really do disappear very quickly!
Posted 10 years ago
Spicy Thai Chicken and Veggie Noodles - the best and easiest way to make Thai style noodles, loaded with veggi
Posted 10 years ago
Chocolate Chip Sandwich Cookies These chocolate chip sandwich cookies are perfect to satisfy any sweet craving
Posted 10 years ago
Chewy, chocolatey brownies in cookie form!
Posted 10 years ago
Mantarlı Patates tarifi içerisinde başta patates olmak üzere mantar, soğan, peynir ve tavuk suyu ile nefi
Posted 10 years ago
  So how'd everybody do for Thanksgiving? Are you still in a food coma? I can honestly say that I am, but
Posted 10 years ago
Fresh mint, fennel and pomegranate seeds give this colorful cabbage slaw a bright wintry flavor.
Posted 10 years ago
Sweet with a delicious nutty flavor from the browned butter coats the tongue while the slight lemony bitternes
Posted 10 years ago
A nice twist on the Holiday classic hot chocolate using Nestle Abuelita Mix and Nescafe Cafe de Olla. Nice hin
Posted 10 years ago
Turkish coffee is exceptional in taste, body, aroma, preparation and presentation. Finley ground coffee ground
Posted 10 years ago
A light, colorful and flavorful side dish
Posted 10 years ago
Deliziosi biscotti fatti con farina di Kamut e farro , resi particolari dal caffe' dalle gocce di cioccolato n
Posted 10 years ago
Whenever I travel to other countries, one of my favorite things to do is to try out their local street food. I
Posted 10 years ago
Small in size, big in flavor. Meatloaf may not be the most glamorous dish, but it is a classic comfort food th
Posted 10 years ago
Guess what happened again last week? It's kind of becoming a tradition in this house.  Thursdays roll around
Posted 10 years ago
Easy roasted garlic shrimp pack big, juicy flavor in just a few minutes. Roasting them under the broiler and i
Posted 10 years ago